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Cordyceps Sinensis
"This herb is considered one of the most valued
medicinal fungi of all in
Chinese Medicine"
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Cordyceps
sinensis (from the Hypercreaceae family) is the dried body of
stroma of the fungus which grows from the carcass of the larva
from certain insects (Hepialidae). Commonly referred to as Chinese
caterpillar fungus, it is the most valued medicinal fungi of all
Chinese Medicine and considered the most potent. Even though the
fungus infected larva buries itself in the earth during winter,
the stoma of the fungus does not develop on the stiffened larva’s
spiracle until the warm summer months. The fungus is harvested in
early summer when the fungus has emerged but before the larva body
has disintegrated.
Cordyceps sinensis grows under very peculiar conditions where the
temperature is low and oxygen is scarce. The fungus is normally
only found in locations over 11,000 ft and generally only in the
Qinghai-Tibetan Plateau. Traditionally the herb has been wild
crafted leading to high prices and a shortage of availability. In
the 1980’s a method was developed to cultivate the cordyceps
sinensis strain (CS-4) in a controlled environment making it more
widely available and lowering the price of the herb. Its
interesting to note that CS-4 strain of cordyceps has been well
researched and determined to be equally or more effective than
wild-crafted cordyceps.
Cordyceps was introduced into traditional Chinese
pharmacology in the Qing Dynasty and well documented in Chinese
Materia Medica. Historically the herb has been used to soothe the
lungs, replenish the kidney, arrest bleeding and resolve phlegm.
According to Traditional Chinese Medicine philosophy, the effect
of cordyceps runs through the lung and the kidney meridians. It is
said to cure deficiency syndromes of the lung, phthisical
(tuberculosis) cough and haemoptysis (cough containing blood),
deficiency of yang (vital function) of the kidney as well as
seminal emission and premature ejaculation. Chinese Materia Medica
also lists cordyceps as a vital energy tonifying herb which can be
given to patients recovering from weakness caused by severe
illness and persons of advanced age. Cordyceps is well known for
its miraculous effect in strengthening the body and restoring
energy.
More modern interpretations centre around the herb’s effects on
the respiratory system (specifically the lungs), the kidneys,
immune system, and the glandular system. Such conditions as
tuberculosis, senile cough, asthma, wheezing, hematemesis
(vomiting of blood), night sweat, spontaneous perspiration,
anaemia, impotence, seminal emission, aversion to cold as well as
snivelling and lacrimation (discharge of tears), etc.
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Cordyceps has also been employed as a tonic for strengthening the
testes and ovaries acting as an aid in fertility . Nocturnal
emissions have been also treated with the herb. Other actions
attributed to cordyceps are homeostatic, laxative (especially in
chronic constipation), and as a sedative and support for the
adrenal glands.
Scientific
Information
Since the 1980’s, American pharmacologists have
succeeded in defining the herbs constituents into several unique
substances. These include such constituents as Coryceps essence,
Cordyceps acid, glycocordy cepiglycan, cordycepin, glutamic acid,
phenylalanine, proline, histadine, valine, oxyvaline, arginine,
alanine, adenosine, d-mannitol and vitamin B12. Some of the
substances have been found to improve the immune function within
the human body and reinforce the resistance to various pathogenic
bacteria and tumors. Cordyceps is a well-studied herb with many
pharmacological actions and effects being observed on the body
including the nervous, respiratory, immune and glandular systems.
Specifically, it is effective on the liver and heart organs.
On
the nervous system, cordyceps has a calming and relaxing effect.
In one particular study by Dr K Jones, a preparation which
contained the exact amino acid profile of cordyceps was compared
to the action of cordyceps when given to mice. Both preparations
where found to have similar effects on the nervous system of the
mice. Japanese scientists who were involved in similar studies
report nucleic acids appear to be responsible for cordyceps
calming effects, especially adenosine. Adenosine is a nucleotide
that functions in the body as a neurotransmitter that protects
cerebral nerves from damage caused by lack of oxygen. In another
Chinese study, it has been suggested that the calming activity of
cordyceps may be related to its ability to inhibit the enzyme
monoamine oxidase. Drugs that inhibit MAO are employed to treat
depression suggesting cordyceps may be useful herb in the
treatment of this condition. Together with this, Cordyceps was
found to inhibit the contraction of the smooth and cardiac muscle
in animal experiments.
Cordyceps has also been found to promote DNA synthesis in the
kidney cells indicating an ability to regenerate damage kidney
cells. In one particular double blind, placebo controlled trial of
52 patients who received injections of aminoglycoside antibiotics
which interfere with normal function of the kidneys, it was found
that that the placebo group developed greatly elevated signs of
kidney toxicity while the cordyceps group was protected. The
cordyceps group were found to have a high levels of a protein
called epidermal growth factor (EGF) in their urine which
researches believe is associated to an improve recovery rate for
acute kidney failure. Other animal studies have also found a
relationship with EGF and an improved renal recovery rate.
In regards to sexual dysfunction, the mechanism by which cordyceps
functions to relieve impotence was investigated by some Chinese
scientists. They found cordyceps inhibited transient contractions
of the corpus cavernosum of the penis allowing the blood to enter
the penis to form erection. In one particular clinical trial they
tested 243 male and female patients suffering from low sexual
function using cordyceps daily. In the group receiving cordyceps,
28.9 percent had their sexual function restored and 35.2 percent
had their sexual function improved. The control group however,
only exhibited a 3 percent restoration rate and 19 percent
improvement function.
Diseases of the respiratory system including
asthma, tuberculosis, emphysema, chronic bronchitis have been
shown to receive benefit from cordyceps in human studies. The
mechanism is believed be due its ability to relax the lungs and
trachea. This was confirmed in rat studies where they found that
cordyceps inhibited tracheal muscle contractions and relax the
airways. Preliminary studies have also shown that herb has a
inhibitory effect in vitro on Streptococcus pneumoniae and
tuberculosis bacilli.
In other studies researchers have discovered that the herb
exhibits effects on the liver. In one particular study, patients
with liver cirrhosis were given a combination of cordyceps and
peach seeds (prunus persica). Following treatment with the herbal
combination, low immune cell functions in the cirrhosis patients
were improved with Helper T-cells, suppressor-T cells, Natural
Killer cell (NK) function, and serum levels of complement
returning to normal. Researchers concluded that the herbal
treatment may be useful in preventing cellular decay of the liver.

Since
1984, Chinese hospitals have been prescribing a cordyceps powder
which was developed to treat arrhythmia, a variation in normal
heart beat rhythms. A clinical trial of cordyceps found that over
half the patients receiving cordyceps were cured of
supraventricular of ventricular arrhythmia. Six of them were cured
in one week and another 13 were cured in two to three weeks. The
active component in cordyceps is believed to be a substance called
adenosine. It is interesting to note that In 1989, the FDA
approved adenosine to treat supra ventricular arrhythmia.
Cordyceps has also been shown to help lower cholesterol. A large,
well controlled clinical trial in China found that cordyceps
caused a significant lowing of cholesterol (LDL, total cholesterol
and total glycerides). It was also observed that all the patients
in the trial had a significant elevation of high density
lipoprotein (HDL) which is healthy, good cholesterol. The patients
received 330mg of cordyceps three times daily for sixty days.
Research studies have shown that Cordyceps
stimulates the growth of such active cells as T-cell, NK cell,
mononuclear macrophagocyte as well enhance the secretion of
various lymphokines. The immune system compounds in cordyceps
responsible for this action are the polysaccharides. With the
impact of Cordyceps on the body, it appears from a variety of
studies that the vitality of NK-cells can be increased and the
phagocytosis percentage of the mononuclear macrophagocyte can be
raised. The herb has also been found to stimulate an increase in
immunoglobulins G and M along.
Moreover, polysaccharides from cordyceps have been to lower blood
sugar levels in genetic diabetic mice and streptozotocin-induced
diabetic mice. In one human study of 42 diabetic patients,
cordyceps was added to the treatment regime of 20 of the patients.
What they observed was that the addition of cordyceps daily
significantly reduced the symptoms of diabetes and decreased
urinary protein secretion compared to the control group.
Researchers concluded that cordyceps may aid diabetic patients in
maintaining normal blood sugar levels or at least support insulin
therapy.
Conclusion.
The use of Cordyceps in clinical application
appears to be broad. Chronic conditions of both the respiratory
and immune system would appear to benefit from the herbs action.
Clinical experience would suggest it to be also useful in the
treatment of various kidney troubles, cardio-vascular problems,
nerve and liver disease.
References:
1. Bensky, D and Gamble, A. Chinese Herbal
Medicine: Eastland Press 1986.
2. Jones K. Cordyceps: Tonic food of Ancient China. Seatlle, WA:
Sylvan press 1997.
3. Hsu, H Y. Chen, Y P. Shen, S J. Hsu, C S. Chen, C C. and Chang,
H C. Oriental Materia Medica, A Concise Guide. Oriental Arts
Institute. 1986.
4. Chang, H M. and But, P H. Pharmacology and Applications of
Chinese Medicines: World Scientific 1986.
5. Pegler, D N. et al. The Chinese Caterpillar Fungus. The
Mycologist 1994.
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